Logan: Logan envisions a future of regeneration. His greatest reward is breathing new life into outdated ways of thinking, doing, and being. This extends to his gardening, foraging, and artistic skills. He believes that cultivating healthy soil has a profound impact on the bigger picture of life. Logan also possesses a knack for health and wellness, including but not limited to fermentation, creating his own herbal/fungal extracts, nutrition, supplementation, and much more. He firmly believes that investing in your body is a decision you’ll never regret, so nourish it as much as you can.
Matt: With a rich history in farm-to-table kitchens, bars, permaculture, foraging, and gardening, Matt draws upon many diverse experiences to grow, cook, and concoct sensational experiences that inspire a sense of wonder, all conveniently from his back door garden. His passion lies in inspiring others to experience their connectedness to nature in their own kitchens, yards, and communities.
